Diafragma de Vhils exhibition can be seen in Lisbon until January 2025. Original and reflective on communication, one of Portugal’s most remarkable contemporary artists is not to be missed.
Fado is best heard in taverns. But there are other ways of approaching this typical musical genre, to be enjoyed in different places and without the clatter of forks.
Madam’s Lodge in the heart of Lisbon is a different kind of tourist accommodation: with humour and distance, it invite you to spend a naughty or cuddly night. For discerning adults.
marie-line darcyThe Cavalariça Évora (Évora Stables) restaurant offers a reinvented version of traditional Alentejo cuisine. The excellence of the produce and measured originality are the hallmarks of chef Bruno Caseiro.
marie-line darcyThe exhibition dedicated to Saint Anthony, patron saint of Lisbon, in advertising is rich in history. It tells us a lot about the place of the Saint in the imagination of the people of Lisbon.
marie-line darcyMagusto is a traditional tasting of chestnuts and jeropiga, a mixture of grape must and brandy. On Saint Martin’s Day, chestnuts and new wine.
marie-line darcy
marie-line darcyColmar is a pretty town in Alsace, with a wonderfully well-preserved historic centre. Queen of Alsace wines, it’s a must-see in the French Grand-Est.
marie-line darcyThe sunset over the Tagus is a must. The opportunity to see the beauties of Lisbon in a golden light that magnifies it. The yellow boat offers an exceptional experience.
The sardine is more than just a fish in Portugal! It’s a symbol, a companion for festivals and a typical way of life. And of course, a delicious dish